Floreat
Joondalup
Seated dinner - sample menu

Entree
(Shared platters)
- Antipasto platter
- Quince, marinated olives, nuts
- Breads plate
Main
(Alternate drop)
- Roast scotch fillet of beef, potato boulangere
- Slow baked tomato & prosciutto filled chicken breast
Dessert
- Key lime tart
- Vanilla bean & citrus pannacotta